The cinnamon tree is an evergreen native to China and Vietnam that has since been cultivated in many other regions. It has shiny, leathery green leaves, and small, white flowers with oval shaped purple berries. It has Clear yellow to golden yellow liquid. Cinnamon oil is renowned for attracting wealth and was once more valuable than gold. In Egypt it was sought for embalming and in medieval Europe for religious rites and for flavoring food.
The warm, spicy aroma of Cinnamon Bark Essential Oil has been sought throughout the ages both as a valuable commodity and for its ability to improve wellness. Therapeutic Grade cinnamon bark is meticulously tested to ensure that no dilution from similar-smelling oils has occurred. Cinnamon is thought to promote healthy cardiovascular and immune function, and acts as an antiseptic. It’s also use to enhance cooking, or dilute and massage into chakras to create a soothing, relaxing sensation.
Emotionally and spiritually, cinnamon essential oil is related to the lower chakras and can encourage self-acceptance or self-confidence, sexual expression, and the clearing of trapped emotions from past trauma. It also correlates to our sense of safety and security, which when out of balance, can leave a person feeling jealous, insecure, controlling, or unable to be vulnerable in relationships.
The spicy, warm scent may then be beneficial for supporting healthy relationships, health boundaries and healthy sexuality.
This is a therapeutic grade essential oil. For dietary or topical use, when using as a supplement, dilute one drop in 4 fl. oz. of liquid such as soy or rice milk. If pregnant or under a doctor’s care, consult your physician. Always dilute before applying to the skin or taking internally. Keep out of reach of children.
Benefit & Uses: The health benefits of cinnamon include ability to balance blood sugars, minimize inflammation and combat infection. It is a natural immune system booster, natural antiviral fungal remedy that also combats bacterial infections. As a matter of fact cinnamon bark apparently kills them all.
Cinnamon Bark Essential Oil is highly respected as having antiseptic properties. Some material indicates that it is perfect in topical applications, and with its pleasant scent, a perfect additive to creams, lotions, and soaps. Other materials recommend that Cinnamon Bark be avoided in aromatherapy. From a spiritual perspective, it is believed to have a warming, uplifting characteristic.
Cinnamon is most well-known for its extensive use as a spice in flavoring food. However, its popularity as an essential oil stems from its many therapeutic uses, including cinnamon’s cleansing properties and its usefulness with aches and pains.
Cinnamon Bark is generally recognized as safe to be consumed. Add in cooking, take in a gel capsule, drop into a liquid such as almond milk, or by spoon with honey or other similar liquid.
Cinnamon Bark Essential oil can be used for Colds, cough, diarrhea, flatulence, infection, insect bites, nervous exhaustion, slow circulation, stomach cramps, stress, and toothache along with.
Cinnamon boosts the activity of the brain and makes it a good brain tonic. It helps to remove nervous tension and memory loss. Research at the Wheeling Jesuit University in the United States has proved that the scent of cinnamon has the ability to boost brain activity. Cinnamon can also help to remove blood impurities. This also makes it a great treatment for acne.
Cinnamon helps to improve the circulation of blood due to the presence of a blood thinning compound within cinnamon. This blood circulation helps to significantly reduce pain. Good blood circulation also ensures oxygen supply to the body’s cells, which leads to higher metabolic activity. You can significantly reduce the chance of suffering from a heart attack by regularly consuming cinnamon. Cinnamon is also an anti-inflammatory substance, so it helps in removing stiffness of the muscles and joints. Cinnamon is also recommended for arthritis, and it is known to help in removing headaches that are caused by colds.
Cinnamon has the ability to control blood sugar, so diabetics find it very useful because cinnamon aids them in using less insulin. Due to its anti-fungal, antibacterial, antiviral and antiseptic properties, it is effective on treating external as well as internal infections. It helps in destroying germs in the gall bladder and the bacteria present in staph infections.
Cinnamon acts as a coagulant and helps to stop excess bleeding and facilitates the healing process. It is believed that the calcium and fiber present in cinnamon provide protection against heart diseases. It can also improves the health of the colon and thereby reduce the risk of colon cancer.